A la carte menu
Salty or sweet, we have something for everyone to eat in or to take away
Starters
CHEESE LOVER’S BREAD (L, G*)
Västerbotten cheese and garlic and parsley butter gratinated bread
6,9 €
VEGAN STUFFED PORTOBELLO MUSHROOMS (VE, G)
Portobello mushroom stuffed with vegan goat`s cheese and roasted cherry tomatoes
12,9 €
GARLIC AND BLUE CHEESE MUSHROOMS (L, G*)
Finnish blue cheese gratinated mushrooms w/ bread
12,9 €
GARLIC AND BLUE CHEESE SNAILS (LF, GF*)
Finnish blue cheese gratinated snails w/ bread
13,9 €
GAMBAS PIL PIL (L, G*)
Scampi in garlic & chili butter, cilantro w/ bread
13,9 €
SOFT SHELL CRABS (L)
Deep-fried soft shell crabs, srirachamayo and kushiyaki sauce
13,9 €
CREAMY SALMON SOUP (L, F, G*, A)
Bryggeri’s archipelago bread with butter
13,9 €
ANTIPASTO PLATTER (FOR TWO) (L, G*)
Local soft cheese aged with red mold, charcuterie, marinated vegetables, house made bread
19,9 €
menus
Menu 1
CREAMY SALMON SOUP (L, G*)
SAUTEED REINDEER WITH MASH POTATOES (L, G, A)
APPLE CRUMBLE (L*, VE*, G*)
51,7 €
Menu 2
GARLIC AND BLUECHEESE SNAILS (L, G*)
FALLOW DEER STEAK (L, G*, A)
APPLE CRUMBLE (L*, VE*, G*)
56,3 €
Menu 3
GARLIC BLUE CHEESE MUSHROOMS (L, G*)
VEGAN PUMPKIN “SPAGHETTI” (VE, G)
APPLE CRUMBLE (L*, VE*, G*)
40,7 €
Menu 4
PREMIUM BURGER (L, G*)
APPLE CRUMBLE (L*, VE*, G*)
31,8 €
mains
CAESAR SALAD (L, G*, F)
(ADD PUMPKIN, KING PRAWN TAIL OR CRISPY CHICKEN +4 €)
Parmesan cheese, garlic-archipelago bread croutons
15,9 €
VEGAN PUMPKIN “SPAGHETTI” (VE, G)
Roasted pumpkins, vegetarian “spaghetti” and “vegan goat’s cheese” with red bell pepper sauce
19,9 €
KING PRAWN SPAGHETTI IN BRYGGERI STYLE (L, G*, A)
King prawns and spaghetti in creamy lobster sauce
22,9 €
FISH ‘N CHIPS (L, F, A)
Bryggeri’s beer battered cod with chive aioli & mushy peas w/ mint
25,9 €
CREAMY SALMON SOUP (L, F, G*, A)
Bryggeri’s archipelago bread with butter
22,9 €
CRISPY TOFU WITH BOK CHOY (VE, G)
Deep-fried tofu. Bok choy, celery root puree and apple “ketchup” with kushiyaki sauce
24,9 €
CRISPY PORK BELLY WITH BOK CHOY (L, G)
Deep-fried pork belly, Bok choy, celery root puree and apple “ketchup” with kushiyaki sauce
25,9 €
WILD ELK MEATBALLS WITH MASHED POTATOES (L, G, A)
Creamy pepper sauce, pickles, lingonberries and caramalized beer onion
22,9 €
SAUTEED REINDEER WITH MASHED POTATOES (L, G, A)
Finnish reindeer, smashed potatoes, pickles and lingonberries
29,9 €
FALLOW DEER STEAK (L, G, A)
Madeira and apple cider bearnaise, roasted parsnips and herb potatoes
34,5 €
Burgers
PREMIUM BURGER (L, G*, A)
170g Finnish beef patty, brioche bun, cheddar, sriracha mayo, jalapeno ketchup, caramelized beer onions, lettuce, pickles and fries with chipotle mayo
23,9 €
PREMIUM BACON BURGER (L, G*, A)
Bryggeri’s premium burger w/ bacon and fries w/ chipotle mayo
25,9 €
BLUE CHEESE JALAPENO BURGER (L, G*, A)
170g Finnish beef patty, blue cheese, jalapenos, brioche bun, sriracha mayo, jalapeno ketchup, caramelized beer onions, lettuce, pickles and fries with chipotle mayo
25,9 €
KARAAGE CHICKEN BURGER (G*) HOT!
Crispy chicken on a Martin’s potato bun, KewPie mayo, house kimchi and fries with chipotle mayo
23,9 €
VEGGIE BURGER (VEG, G*, A)
Broad bean patty, brioche, vegan cheese, aioli, jalapeno ketchup, caramelized beer onions, lettuce, pickles, and fries w/ vegan aioli
23,9 €
DOUBLE SMASH CHEESE BURGER (G*, A)
Two domestic beef patties, cheddar, jalapeno ketchup, caramelized beer onions and mayonnaise on a Martin’s potato bun with fries and chipotle mayonnaise
17,9 €
SLOPPY JOE SLIDERS
Spiced ground meat sauce between four Martin`s potato buns glazed with garlic-parsley butter, topped with cheese and fresh jalapeno
16,9 €
desserts
BELGIAN STYLE WAFFLE WITH PISTACHIO (L, P*)
Chocolate mousse, pistachio butter and creme fraiche foam
7,9 €
BELGIAN STYLE WAFFLE WITH BERRIES (L)
Raspberry melba and creme fraiche foam
7,9 €
APPLE CRUMBLE (L*, VE*, G*)
Apple crumble with GelatoLAB`s vanilla ice cream
7,9 €
ICE CREAM (L*, VEG*, G)
Ask the server about the rotating GelatoLAB ice cream flavors